Beef liver is a nutrient-dense source of the vitamins and minerals humans are most likely to be deficient in. The nutrients that comprise beef liver are the building blocks to support metabolic, immune, liver, skin, eye, reproductive, and mental health.

Beef liver is an excellent source of protein and a great source of preformed vitamin A (retinol) and provides bioavailable B12 and B-complex vitamins, choline, biotin, iron, copper, zinc, folate, and all fat-soluble vitamins (A, D, E, K). The synergistic combination of these vitamins and minerals naturally boosts energy levels.

The abundant B vitamins provided in beef liver help to fight fatigue and help to support neurological and metabolic functions.

Key Benefits of Beef Liver:

• often called the "superfood" of the animal kingdom
• excellent source of protein
• great source of preformed vitamin A
• abundant with bioavailable B12 and B-complex vitamins, choline, biotin, iron, copper, zinc, and folate

Suggested Use: Take 6 capsules per day with or without food, or as recommended by your healthcare professional.

Cautions: If you are pregnant, nursing, or have a medical condition, consult your healthcare practitioner before use.

Ingredients: New Zealand bovine liver (grass-fed, pasture-raised, freeze-dried): 3,000 mg per serving. Other ingredients: gelatin (capsule).

Contains NO dairy, wheat, yeast, gluten, corn, sugar, soy, shellfish, tree nuts, or preservatives. Made without stearates, fillers, binders, flow agents, or additives of any kind.